Winery Website Solutions for Small, Boutique & Micro Wineries
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Boost Winery Popularity & Wine Sales With Event Photos

Please, Please, PLEASE Take Pictures!

I KNOW how crazy the Holiday season is, and am sure taking photos is probably the last thing on your mind — but it is now, while your tasting room is decorated and full of happy people that you NEED to be taking photos for your online sites!  (The ‘online sites’ I’m referring to are your winery website, blog, FaceBook, etc..)

Will take pictures for wineBy taking photos of your guests having fun and uploading them to your sites, you are showing new site visitors how much fun you are (making them want to go and experience it for themselves) and encouraging past guests to visit your site looking for photos of themselves (which also reminds them what a good time they had, making them want to visit again).

If you don’t have time to take the photos yourself, you can set out some disposable cameras and encourage guests to take photos, or you can ‘bribe’ a photographer (they don’t even have to be professional — just someone who can take good photos) with bottles of wine or free entry into an event (this has won me over quite a few times :) )

Picture Taking Tips

Close-up of people laughingTaking photos of groups of people can be difficult, so here are a few tips to help you get started:

  • Try not to take a lot of posed shots — look around for people who are laughing and having a good time and zoom in on them (people respond better to close-ups than full body shots).
  • When you find a likely subject, don’t stop with the first shot!  You want to take several photos in a row in case one of the subjects has their eyes closed at the moment you captured your first image or their mouth was in a strange position while they are eating, drinking or talking.
  • When you do take posed shots, check to see if there is anything that would distract the viewer from the image’s focus. For example, if a wine bottle will be in the photo, make sure the label is facing front.  Remove any wadded up napkins, empty plates and glasses or anything else that would detract from the photo.

Are There Legalities?

If you are worried about the legality of displaying photos of your guests online, there are several ways to handle this:

  1. Embarrasing picture of someone drinking and smoking wearing a santa hatDo nothing.  As long as it was taken in a public place, you are not selling the image, it does not infringe on the subject’s reasonable expectation of privacy (meaning, you didn’t take it of them while they were in the rest room), and it does not defame or embarrassment them, then you are within your legal rights to take photos of people in your tasting room and at your events and display them on your online sites.
  2. If you are uncomfortable taking photos without some kind of notice, then a simple way to take care of this is to post signs at the entrance and around the event/tasting room saying something like “We are taking photos today for our website and FaceBook.  By entering the premises you are giving us permission to use images of you for these purposes.”
  3. If even the above is not enough, then a more difficult, time consuming, invasive, but iron clad way of handling this is to have your guests fill out model release forms.  If interested in this option, feel free to download and use this simple form.


Create new photo galleries at FaceBook for your Holiday picturesNow What?

As soon as you’ve taken your photos, you’ll want to upload them to their own gallery on your website, blog, FaceBook page and/or Flickr.   (I’m mentioning the different options because I know many of you don’t have the resources to immediately add them to your website and so can take advantage of the usability of blogs, FaceBook and Flickr by uploading the images yourself.)

Once the images are uploaded, send out an email blast letting your guests know the photos are up and encourage them to check out the new photo gallery.  You can even make a game of it!  Maybe do something funky with one of the photos and the first person to notice it gets a free corkscrew.

Bottom Line

People LOVE to view photos of themselves, and by keeping your online sites updated with photos and encouraging your guests to view them, you are not only keeping your brand fresh in their minds, but while checking out the photos they may decide to buy more wine from your store or see about an upcoming event they would like to attend (after all, they can look at the photos to see how much fun they had at the last one :) ).

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Vin65′s Top 10 Winery Website Must-Haves

I recently came across this fabulous post by the well respected Vin65 and thought I’d share it with you: http://www.vin65.com/blog/Top-10-Winery-Website-Must-Haves.

What makes this article so great is each of the ‘Must-Haves’ such as Store Locator, List of Events, and Newsletter Signup is easy to understand and implement on your own site.  The only point I did not immediately agree with was having a mobile version of your site — working with small, boutique and micro wineries like I do, I know many of your budgets are limited and before you try to have a mobile version of your site created, PLEASE check your site analytics and see how many visitors are actually visiting your site from a mobile device.  For most of my clients, mobile visitors make up less then 5% of their over-all visits, which may not be enough to justify the added expense of creating a mobile version of your site.

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Can Social Media For Your Winery Be Outsourced?

To make social media effective for your winery, your posts and tweets need to reflect your personality and the personality of your winery — this is how you gain fans and hopefully, loyal followers and consumers. But do you have time to do all the social media marketing yourself? And if not, is it possible to outsource some of your social media responsibilities without losing your unique ‘voice’?

I am an AVID following of Donna Gunter’s blog ‘Get More Client’s Online’. What makes her blog so pertinent is her information is focused on small businesses — which easily translates to small wineries. This latest article of hers is a case in point: 7 Most Effective Tasks to Authentically Outsource in Your Social Media Marketing.

In this article, Donna explains what can’t be outsource, and what CAN — and knowing this may help you delegate some of your social media responsibilities so maybe, you can get a much needed break! ;)

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Facebook Pages Ranked Higher in Google

For you wineries that are actively utilizing your FaceBook Pages (and I do mean Pages, NOT Profiles), you may get some extra attention from Google! Per WebProNews, “Google Makes Facebook Pages a Higher Priority for Businesses.” So, if you were already active on FaceBook, then keep doing what your doing. If not, then this may be the impetus you need to start ‘FaceBooking’ regularly — I know I am!

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FaceBook for Small, Boutique & Micro Wineries: Part 2

The first part of my FaceBook article focused on why you needed a FaceBook page and helped you get set up. Now we need to get into the nitty gritty of things — attracting ‘fans’, understanding what makes it so successful (I call this ‘What Makes it Viral?’), maintaining your page and cross pollination.

Attracting Fans

I wish I could say that now you’ve built your winery’s ‘Page’ it will immediately start attracting tons of fans — but like everything else with social media, this is not the case.  Believe it or not, the way to actively market your winery ‘Page’ is by using your FaceBook ‘Profile’ to participate in a few choice user groups and creating relationships with these group’s main ‘influencers’ (the people who have the most ‘Friends’).

Search FaceBook for 'wine lover' groupsAs wineries, the most logical place to start is to look for and join wine lover groups.  In FaceBook, try running searches using keywords like ‘wine lovers’, ‘wine fans’, ‘loves wine’, maybe even plug in your location, ‘sonoma wine lovers’. If you see a lot of ‘Pages’ and ‘Profiles’ mixed in with the groups, then click on the ‘Group’ link to the left and that will remove any results that are NOT groups. Now, start sifting through the results.

The groups I’d pay attention to first are those in your actual geographic location with a decent number of members because most of the members may be close enough to actually visit your winery and attend your events. For example, I ran a search on ‘texas wine lovers’ and here are the results:
Texas Wine Lovers on FaceBook

With its focus on Texas and 542 members, if I was a Texas winery I would definitely join this group and start following the discussions and posts to their wall — see if there is anything you can add or questions you can answer. If appropriate, add your own discussion or wall post being careful to follow the theme of the other posts — after all, if you immediately start in with a hard sell, it will turn people off.

Once you feel you’ve established yourself as a non-threatening, helpful group participant, start researching who the most influential members are (the ones with the most ‘Friends’) and introduce yourself to them. This is explained in detail by Nick o’Neill in his article How To Win Facebook Fans And Reach Influencers and he also takes you beyond the initial introductions and guides you in how to turn group members into fans.

Initial Outreach – Reach out to network influencers and introduce yourself. Spark up a conversation and explain to them what you are working on. Do not copy and paste messages. If you send the same message to tens or hundreds of individuals, Facebook will mark your account for spam. You need to actually build relationships with these individuals. It’s fine to make small changes to the first messages that you send out but following those initial messages, you want to spend time fostering a positive relationship with the influencers.

Launch Day – After you have built up your list of network influencers set a date for getting those influencers to become fans. On that day, reach out to each of your influencers and tell them to fan your Facebook Page. Depending on how many influencers you have, you may want to consider a phased launch approach. Whichever model you pick, make sure that you do some research and some basic planning.

Keep in mind that some of these are guerilla marketing strategies, not traditional marketing strategies. Would Facebook encourage you to take each of the steps listed above? Probably not but the bottom line is that it works. If you abuse the system, Facebook will surely ban you. Theoretically collecting large amounts of data about network influencers can be a violation of Facebook’s terms of service but it’s also readily available information. Any research you do on Facebook is at your own discretion so make sure not to abuse their system!

Daily Task

Come up with a list of at least 20 influencers that you can reach out to. Begin an initial conversation with each and aim to have them all become fans of your Facebook Page on the same day.

What Makes it Viral?

The ‘viralness’ of FaceBook is what makes it such an effective marketing tool. Once you have gained ‘Friends’ for your ‘Profile’ and ‘Fans’ for your ‘Page’, your updates will appear in their news feeds which will also be visible by all their ‘Friends’ & ‘Fans’ — thereby increasing your visibility to potentially new ‘Friends’ and ‘Fans’ (have I said ‘Friends’ and ‘Fans’ enough? I feel I’ve written this stuff so many times I’m going to wake up with FaceBook nightmares!)

For those of you who like numbers, here are some calculations made by Richard Beaudin in his article Building wine fans on facebook: A moment in time in reference to the top wineries on FaceBook:

Adding up the number of fans for each winery (up to the first 250), there are 37,524 fans for the first 50 wineries, the number jumps to 52,135 fans for the first 100, and finally, 72,742 following the first 250 wineries. Even with some of these fans on multiple pages, these numbers are significant, and I would venture to guess beneficial to the wineries interacting with them. Considering an average 120 connections per fan on facebook, there is a potential today for these wineries to reach in excess of 8 million fans.

Maintenance

To establish an effective FaceBook strategy that attracts followers and furthers your brand, active maintenance and participation must become a part of your everyday business life! You have to keep your ‘Profile’ and ‘Page’ current, post updates on what you are doing, respond to messages and actively participate in the groups you have joined.

Cross Pollination

FaceBook Fan BoxNow that you’ve put time into your FaceBook account, you need to make sure everyone knows about it! Add a link to your FaceBook ‘Page’ from your website’s home page asking site visitors to become ‘Fans’. To make this even easier, you can have your web designer install a FaceBook ‘Fan Box’ widget on your site that allows people to become your FaceBook Fan right from your home page! To the right is how the ‘Fan Box’ looks on my home page.

In Conclusion . . .

Please know that my two posts on FaceBook have barely scratched the surface of all it can do, but I feel I’ve given you enough information to help you understand how it works and to get you started. Now its just a matter of wading in there and doing it — Good Luck!

What's After FaceBook?

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